The Perfect Butter Chicken - Student Recipes
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at studentrecipes.com.
Ingredients
- The sauce
- oil
- one jar of patak's butter chicken sauce
- one onion
- one garlic clove
- chicken - 2 breasts
- creme fraiche
- the rice
- rice - 3 fl/oz per person
- water - twice the amount of water as rice
- chicken stock cube
- onion
- salt
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