Moong Dal Chilla | Quick Paneer Ka Cheela Recipe - Chef Kunal Kapur

Ingredients

• Moong dal (मूँग दाल) – 1 cup
• Cumin (जीरा) – 2 tsp
• Turmeric (हल्दी) – ¾ tsp
• Heeng (हींग) – ½ tsp
• Chilli powder (मिर्ची पाउडर) – 1½ tsp
• Salt (नमक) – to taste
• Curry leaves (कड़ी पत्ता) – 1 sprig
• Green chilli (हरि मिर्च) – 1 no
• Ginger ½” piece (अदरक) – 2 nos
• Onion, medium (प्याज़) – 1 no
• Water (पानी) – ⅓ cup (approx)
• Oil (तेल) – to drizzle
• Paneer (पनीर) – 200 gms
• Chilli powder (मिर्ची पाउडर) – ½ tsp
• Roasted Cumin (भुना जीरा) – 1½ tsp
• Coriander, chopped (ताज़ा धनिया) – a handful
• Green chilli, chopped (हरि मिर्च) – 1 no
• Kasoori methi powder (कसूरी मेथी पाउडर) – ¼ tsp