Chorizo tortilla | Egg Recipes – British Lion Eggs
Packed with classic Spanish flavours, try Mark Sargeant’s chorizo tortilla for a flavoursome, protein-packed meal that can be made in under 15 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.egginfo.co.uk.
Ingredients
- 25g bag of good quality lightly salted crisps
- 1 small onion
- 200g chorizo sausage
- 50g green pitted olives
- Olive oil for frying
- 5 large British Lion eggs
- Pinch black pepper
- For the garlic mayonnaise (optional):
- 2 garlic cloves
- 2 British Lion egg yolks
- 1 pinch table salt
- 1 drop lemon juice
- 200ml extra virgin olive oil
- 100ml vegetable oil
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