Hearty Split Pea Soup with Vegetables | Nourishing Meals®

Ingredients

• 2 tablespoons extra virgin olive oil
• 1 large onions, diced
• 1 package turkey bacon, chopped (8 ounces)
• 3 cups green split peas
• 14 cups chicken bone broth (or water)
• 4 large carrots, diced
• 5 celery stalks, chopped
• 4 medium yukon gold potatoes, chopped
• 4 cups kale, chopped
• 2 cups frozen peas
• 1 cup parsley, chopped
• 2 teaspoons Herbamare (or sea salt)
• 1 teaspoon freshly ground black pepper