Loaded Pretzel Sliders with Bacon, Beef, and Melted Cheese

Loaded Pretzel Sliders with Bacon, Beef, and Melted Cheese

ioanacooks.com

Savory ground beef, crispy bacon, and melty cheese layered on soft pretzel buns with homemade burger sauce and crispy onions.

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Cooking tools:

  • Skillet
  • Cutting board
  • Chef's knife
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Whisk
  • Spatula
  • Wooden spoon
  • Oven
  • Stove

Ingredients

  • 8-10 slices bacon, cooked and chopped
  • 1 lb ground beef or preferred ground meat
  • 1 yellow onion, diced
  • 1-2 tsp burger seasoning
  • 1/4 cup ketchup
  • 2 tbsp dill relish
  • 1 tbsp yellow mustard
  • 1 tsp Worcestershire sauce
  • 2 (9-count) packages King's Hawaiian pretzel slider buns
  • 16 slices white American cheese or preferred cheese
  • 6 oz can French's fried onions
  • 1/2 cup mayonnaise
  • 1 tbsp sweet pickle relish
  • 1/2 tsp paprika
  • 1/2 tsp garlic powder
  • 1/2 tsp black pepper

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