JAZZ™ Apple & White Chocolate Blondies - JAZZ Apple UK
Recipe by Tiago Fragoso of the Healthy Beard Instagram: @thehealthybeard “I wanted to use the JAZZ™ Apples in the most delicious yet simple way… a way that
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jazzapple.com.
Ingredients
- 2 JAZZ™ Apples (peeled, cored and chopped into small cubes)
- 100g unsalted butter (melted)
- 200g unrefined brown sugar
- 1 large egg (at room temperature)
- 80ml almond milk
- ½ tsp baking powder
- ½ tsp baking soda
- ½ tsp pink Himalayan salt
- 225g plain white flour
- 100g white chocolate chips
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