BBQ Pecans | Just A Pinch Recipes

BBQ Pecans | Just A Pinch Recipes

www.justapinch.com

Melt butter in Dutch oven. Remove from heat and add Worcestershire, catsup and hot sauce, stirring well. Add pecans and stir to coat. Spread pecans evenly on baking sheet....

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Ingredients

  • 2 tablespoon(s) butter
  • 1/4 cup(s) worcestershire sauce
  • 1 tablespoon(s) catsup
  • 2 dash(es) hot sauce
  • 4 cup(s) pecan halves
  • 1/4 teaspoon(s) salt
  • 1 pinch(es) black pepper

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