Cashew Nut Cookies
- Place dough in between 2 cling films, roll into 5mm thick. Cut using a cookie cutter.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at le-thermique.com.
Ingredients
- 100 g cashew nuts, blended into powder
- 125 g unsalted butter
- 1 large egg yolk
- 75 g icing sugar
- ¼ tsp vanilla extract
- 240 g cake flour or all purpose flour (240g flour approximately 80pcs cookies)
- ¼ tsp baking powder
- ⅛ tsp fine salt
- 25 g milk powder
- 40 g custard powder
- 40 pieces cashew nuts, cut into halved
- 2 egg yolk , sieved
- 1 tsp water
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