Green Summer Salad
Having a BBQ? We’ve got you covered! This Green Summer Salad with Violife Grill me! and Violife Prosociano will become your BBQ star dish. So delicious!
Keywords
- Side
- vegan bbq recipes
- specials
- vegan salad recipes
- vegan summer recipes
- Easy
- leafy greens
- Everyday cooking
- Barbecue
- Lunch
- Dinner
- Summer
- Egg free
- Lactose free
- Nut free
- Vegan
- Dairy free
- Gluten free
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.violife.com.
Cooking tools:
- Food processor
- Grill
- Grater
- Microplane
- Peeler
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
- Serving platter
Ingredients
- 200 g Violife Mediterranean Style Grill Me! block
- 1 cucumber, cut in ribbons
- 1 orange, sliced
- 100 g mixed salad leaves
- 100 g rocket leaves
- 10 radishes, sliced
- 1 tbsp olive oil
- Zest of one lemon or orange
- salt
- fresh ground pepper
- 2 tbsp Violife Prosociano, grated
- 1 cup fresh basil leaves
- 1 clove garlic, roughly chopped
- ½ cup olive oil
- Juice of 1 lemon
