Savoury French Toast | IGA Recipes

Savoury French Toast | IGA Recipes

www.iga.com.au

Turn stale bread into a delicious treat by frying it in eggs—perfectly crispy on the outside, soft on the inside!

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Ingredients

  • 2 eggs
  • 1/2 cup milk
  • 1/2 cup parmesan cheese, grated
  • 4 slices of sourdough loaf
  • butter, for cooking
  • 1 avocado, sliced
  • 8 bacon rashes
  • 300 g cherry tomatoes
  • If you don’t like the heaviness of sourdough, try a lighter alternative like a baguette or a fluffy brioche.

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