One-Pot Beef & Vegetable Pasta - Weighless Wonders

Ingredients

• 1 lb. (450g) 95% lean minced beef
• 1 onion, chopped
• 2 celery, chopped
• 1 green bell pepper, chopped
• 2 tsp. Worcestershire sauce
• 1 tsp. salt, optional
• ¼ tsp. black pepper
• ½ tsp. dried basil
• 8 oz. (225g) dry pasta of choice
• 14 oz. (400g) can kidney beans, drained & rinsed
• 14 oz. (400g) can chopped tomatoes
• 6 fl oz. (180ml) cup water
• 1 beef bouillon cube
• 4 tbsp. chopped basil, to serve