Pineapple Tempeh | VegWeb.com, The World's Largest Collection of Vegetarian Recipes

Ingredients

• 1 tempeh block
• 1 1/2 cups frozen pineapple, or fresh if in season
• oil
• 1 cup carrots, thinly sliced
• 2 green scallions thinly sliced
• 1-2 garlic cloves sliced
• 1 cup orange juice
• 1-2 tablespoon chili garlic sauce (found in Asian food section of grocery store)
• 1/2 onion sliced
• 2 tablespoon soy sauce
• 1 tablespoon flour
• 1 tablespoon sugar, if needed