Recipe: Chipotle and Root Vegetable Scramble | Style at Home

Ingredients

• 1 tbsp avocado oil, divided
• 2 garlic cloves, minced
• 1 large red onion, sliced
• 1⁄2 tsp ground turmeric
• 1⁄2 tsp sea salt, plus more as needed
• 1 cup diced sweet potato
• 1 cup diced carrots
• 1 cup diced peeled raw beets
• 1⁄4 tsp chipotle chile powder
• 1⁄4 tsp onion powder
• 1⁄4 tsp garlic powder
• 2 large eggs
• Freshly ground black pepper
• 1 avocado, sliced, for garnish
• 1 small radish, sliced, for garnish