Chocolate Peppermint Fudge
A lightened up recipe for chocolate peppermint fudge that is vegan and gluten free! Made quickly and easily in a blender. Perfect for holiday pitch ins!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at f5method.com.
Ingredients
- 1 cup (210 g) unrefined coconut oil (melted)
- 1/2 cup (340 g) honey*
- 1 cup (90 g) unsweetened cocoa powder
- 1/2 tsp peppermint extract
- 1/3 cup (65 g) Andes Peppermint Crunch Baking Chips
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