Italian Chopped Salad

Name: Italian Chopped Salad
Ingredients: 1 big garlic clove, minced; 1 tablespoon Dijon mustard; pinch sea salt; 1/4 cup red wine vinegar; 1/2 cup extra virgin olive oil; 1 tablespoon maple syrup; 1 head romaine, finely chopped; 1/2 cup fresh basil, coarsely chopped; 1 cucumber, cubed; 1 tomato, chopped; 1/2 cup kalamata olives, pitted and chopped; 2 scallions, white and light green parts, thinly sliced; 1/3 cup lemon juice; 1/4 cup water; 2 tablespoons white miso paste; 1 garlic clove, minced; 1/2 teaspoon salt; Fresh herbs of choice (parsley and basil are my favorites); Black pepper, to taste; 1 (14 oz) package firm or extra firm tofu, drained and pressed for at least 30 minutes

oryana.coop

Italian Chopped Salad featuring fresh ingredients like romaine, basil, and kalamata olives, tossed with homemade tofu feta and a garlicky dressing. Perfect for a delicious and healthy meal.

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Ingredients

1 big garlic clove, minced
1 tablespoon Dijon mustard
pinch sea salt
1/4 cup red wine vinegar
1/2 cup extra virgin olive oil
1 tablespoon maple syrup
1 head romaine, finely chopped
1/2 cup fresh basil, coarsely chopped
1 cucumber, cubed
1 tomato, chopped
1/2 cup kalamata olives, pitted and chopped
2 scallions, white and light green parts, thinly sliced
1/3 cup lemon juice
1/4 cup water
2 tablespoons white miso paste
1 garlic clove, minced
1/2 teaspoon salt
Fresh herbs of choice (parsley and basil are my favorites)
Black pepper, to taste
1 (14 oz) package firm or extra firm tofu, drained and pressed for at least 30 minutes