Chicken Angara Kabab – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Ingredients

• Boneless chicken cubes ½ kg
• Adrak lehsan paste (Ginger garlic paste) 1 tbs
• Lal mirch (Red chilli) crushed ½ tbs
• Namak (Salt) 1 tsp or to taste
• Lemon juice 1-2 tbs
• Water as required
• Kashmiri lal mirch (Kashmiri red chillies) 2
• Badam (Almonds) 7-8
• Dahi (Yogurt) hung ¼ Cup
• Besan (Gram flour) roasted 1 tbs
• Tikka masala 1 tbs
• Lal mirch powder (Red chilli powder) 1 tsp or to taste
• Garam masala powder ½ tsp
• Kasuri methi (Dried fenugreek leaves) 1 & ½ tsp
• Tomato paste 1 tbs
• Jaifil powder (Nutmeg powder) ¼ tsp
• Chaat masala ¼ tsp