Ginger Cookies with Cinnamon Crunch Topping

Ingredients

• 1 c all purpose flour
• 1/2 c brown sugar (packed )
• 1 tsp dried ginger
• 1 Tbsp fresh ginger (peeled and minced)
• 1 Tbsp ground cinnamon
• 1/4 tsp salt
• 1/2 c melted butter
• 2 c all purpose flour
• 2 tsp baking soda
• 1 Tbsp ground ginger
• 1/4 tsp ground cloves
• 1/2 tsp salt
• 3/4 c shortening
• 1 c granulated sugar
• 1 egg
• 1/4 c molasses