Crispy Roasted Lentils - The Pesky Vegan

Crispy Roasted Lentils - The Pesky Vegan

thepeskyvegan.com

Crispy, tasty, and high in protein, these roasted lentils make for a delicious vegan snack that's also naturally gluten-free.

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Ingredients

  • 1 tablespoon cooking oil
  • 1x 14 oz (400 g) tin lentils, drained and rinsed ((most varieties will do, see notes for dried) )
  • Pinch of salt
  • ½ teaspoon chilli powder
  • ¼ teaspoon garlic powder ((or ½ teaspoon for a stronger flavour))

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