03_Wheat_v01_181101 Beer Recipe | All Grain Weissbier
"03_Wheat_v01_181101" Weissbier beer recipe by Brewer #195244. All Grain, ABV 5.16%, IBU 12.93, SRM 7.14, Fermentables: (Bohemian Pilsner, Wheat, Acidulated Malt, Rice Hulls) Hops: (Saaz, Hallertau...
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Cooking tools:
- Kitchen scale
- Instant-read thermometer
- Mash tun
- Stockpot
- Fermenter
- Airlock
- Hydrometer
- Auto siphon
- Fine-mesh sieve
- Cheesecloth
- Wooden spoon
- Measuring cup
- Measuring spoon
- Pitcher
- Sanitizer
- Bottle
- Bottle capper
Ingredients
- 2 kg Bohemian Pilsner
- 2.7 kg Wheat
- 0.15 kg Acidulated Malt
- 0.15 kg Rice Hulls
- 10 g Saaz Hops
- 15 g Hallertau Mittelfruh Hops
- 10 g Saaz (Pellet) Hops
- 15 g Hallertau Mittelfruh (Pellet) Hops
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