Carrot Bacon
Directions - Combine oil, maple syrup, soy sauce and liquid smoke. Pour over carrots. Marinate at least 30 minutes. - Preheat oven to 400°F.
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Cooking tools:
- Mandoline
- Peeler
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Chef's knife
- Cutting board
Ingredients
- 2 tablespoons avocado oil
- 2 tablespoons Maple Grove Farms® 100% Pure Maple Syrup
- 2 tablespoons low sodium soy sauce
- 2 teaspoons Wright’s® Hickory Liquid Smoke
- 2 large, thick carrots, sliced ⅛-inch thick
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