Easy Coriander Chicken with Lemon - Chelsea L Allard

Ingredients

• 1 1/2 to 1 3/4 pounds boneless, skinless chicken breasts or tenders, cut to 1” pieces
• 1 tablespoon ground coriander seeds
• 1/4 teaspoon fine salt
• 2 teaspoons extra virgin olive oil
• 1 large shallot, sliced
• 1 large garlic clove, finely chopped
• 3 tablespoons fresh lemon juice from 1 large lemon
• 1/4 cup fresh cilantro, chopped
• Garnish:
• Lemon zest
• Fresh cracked pepper