Spiced Vegan Pumpkin Muffins

Ingredients

• 1 3/4 cups all-purpose flour
• 1 cup pumpkin puree
• 1/2 cup brown sugar, packed
• 1/3 cup coconut oil, melted
• 1/4 cup almond milk
• 1 teaspoon vanilla extract
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon ground ginger
• 1/4 teaspoon ground cloves
• 1/4 teaspoon salt
• 1/4 cup chopped walnuts (optional)
• 1/4 cup raisins or dried cranberries (optional)