Instant Pot Beef Gyros Recipe | Mi Rancho®: Pure Tortilla Joy

Name: Instant Pot Beef Gyros Recipe | Mi Rancho®: Pure Tortilla Joy
Ingredients: 1 ½ lb Beef Chuck Roast or Beef Rib Roast, Sliced into ¼ inch Slices Across the Grain; 1 Large White Onion, Sliced Thinly; 2 Tbsp. Olive Oil; 2 tsp. Garlic Powder; 2 tsp. Oregano; 1 tsp. Salt; 1 tsp. Black Pepper; 2 Tbsp. Lemon Juice; 1/3 cup Beef Broth; 1 ½ cup Plain Greek Yogurt; 1 Tbsp. Olive Oil; 1 tsp. Lemon Zest; Juice of ½ Lemon; ½ English Cucumber, Minced; 2 Tbsp. Fresh Dill; ½ tsp. Salt; 1 Clove Garlic, Finely Minced or Grated; Mi Rancho Mama’s Simply Authentic Fajita Flour Tortillas; Quartered Grape Tomatoes; Diced Cucumber; Red Onion, Sliced Thinly; Shredded Lettuce; Feta Cheese, Crumbled

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Make Instant Pot Beef Gyros a pure joy with Mi Rancho® organic or authentic tortillas. View the full recipe now.

View full recipe on www.mirancho.com

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Ingredients

1 ½ lb Beef Chuck Roast or Beef Rib Roast, Sliced into ¼ inch Slices Across the Grain
1 Large White Onion, Sliced Thinly
2 Tbsp. Olive Oil
2 tsp. Garlic Powder
2 tsp. Oregano
1 tsp. Salt
1 tsp. Black Pepper
2 Tbsp. Lemon Juice
1/3 cup Beef Broth
1 ½ cup Plain Greek Yogurt
1 Tbsp. Olive Oil
1 tsp. Lemon Zest
Juice of ½ Lemon
½ English Cucumber, Minced
2 Tbsp. Fresh Dill
½ tsp. Salt
1 Clove Garlic, Finely Minced or Grated
Mi Rancho Mama’s Simply Authentic Fajita Flour Tortillas
Quartered Grape Tomatoes
Diced Cucumber
Red Onion, Sliced Thinly
Shredded Lettuce
Feta Cheese, Crumbled