Champs-Élysées Cocktail
This light cocktail of brandy and the sweet herbal liqueur Chartreuse Jaune will have you feeling like sauntering down the Champs-Élysées in Paris.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Cooking tools:
- Cocktail shaker
- Jigger
- Measuring spoon
- Fine-mesh sieve
- Cocktail glass
- Ice
- Peeler
- Chef's knife
- Bar spoon
Ingredients
- 1 oz. brandy
- 1⁄2 oz. yellow Chartreuse
- 1⁄2 oz. lemon juice
- 1⁄2 tsp. superfine sugar or simple syrup
- 1 dash bitters
- Strip of lemon zest, for garnish
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