Waldorf Chicken Salad

Name: Waldorf Chicken Salad
Ingredients: Salt; pepper; 4 (6- to 8-ounce) boneless, skinless chicken breasts, no more than 1 inch thick, trimmed; 1/2 cup mayonnaise; 2 tablespoons lemon juice; 1 teaspoon Dijon mustard; 1/2 teaspoon ground fennel seeds; 2 celery ribs, minced; 1 shallot, minced; 1 Granny Smith apple apple, peeled, cored, halved, and cut into ¼-inch pieces; 1/2 cup walnuts, toasted and chopped coarse; 1 tablespoon minced fresh tarragon; 1 teaspoon minced fresh thyme

www.americastestkitchen.com

Classic Waldorf Chicken Salad updated with a twist: crisp apples, juicy grapes, and tender chicken in a creamy dressing. A fresh take on a traditional favorite.

Keywords

Main Courses
Chicken
Poultry

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Ingredients

Salt
pepper
4 (6- to 8-ounce) boneless, skinless chicken breasts, no more than 1 inch thick, trimmed
1/2 cup mayonnaise
2 tablespoons lemon juice
1 teaspoon Dijon mustard
1/2 teaspoon ground fennel seeds
2 celery ribs, minced
1 shallot, minced
1 Granny Smith apple apple, peeled, cored, halved, and cut into ¼-inch pieces
1/2 cup walnuts, toasted and chopped coarse
1 tablespoon minced fresh tarragon
1 teaspoon minced fresh thyme