Purée de céleri - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Blender
- Kitchen scale
- Chef's knife
- Cutting board
- Saucepan
- Measuring spoon
- Spoon
Ingredients
- 700 g de céleri-rave
- 300 g de pommes de terre
- 100 g d'eau
- 150 g de lait
- ½ c. à café de noix de muscade en poudre
- ½ c. à café de sel
- 1 pincée de poivre moulu
- 30 g de crème fraîche épaisse, 30% m.g. min.
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