Mango/raspberry Mousse recipe by Sh4k33r4_recipes

Name: Mango/raspberry Mousse recipe by Sh4k33r4_recipes
Total time: 35 min
Ingredients: -3⁄4 tin (850g tin)of ktc mango pulp (uk) or any mango pulp available in your country; -2 sticks of cinnamon; -1 teaspoon of ginger powder; -20ml powdered gelatine; -250ml double cream; -1 tin of gold crest granadilla pulp (if unavailable in your country, pulp from a fresh passionfruit will do if it's sweetened with sugar); -raspberry jelly (make according to packet instructions and leave to set then grate Coarsely); -fresh raspberries,washed and drained

halaal.recipes

Mango/raspberry Mousse recipe by Sh4k33r4_recipes posted on 29 Mar 2018 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Desserts, Sweet Meats recipes category

Keywords

halaal
mango
mousse
raspberry
recipe
sh4k33r4chothia

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Ingredients

-3⁄4 tin (850g tin)of ktc mango pulp (uk) or any mango pulp available in your country
-2 sticks of cinnamon
-1 teaspoon of ginger powder
-20ml powdered gelatine
-250ml double cream
-1 tin of gold crest granadilla pulp (if unavailable in your country, pulp from a fresh passionfruit will do if it's sweetened with sugar)
-raspberry jelly (make according to packet instructions and leave to set then grate Coarsely)
-fresh raspberries,washed and drained