French Dip Sandwich | Savory
A can of onion soup is the secret shortcut to getting this sandwich-shop classic on your table in just 10 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 4 sub rolls
- 7 oz thinly sliced deli roast beef
- 1 (10.5 oz) can condensed French onion soup
- 4 slices Swiss cheese
- 2 tbsp finely chopped parsley
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