rum balls
- Prep time - 15 minutes, plus 1 hour chilling PT0.25M - Cook time - 10 minutes PT10M - Yield - 32 pieces - Difficulty For a confection with a kick, whip up
Ingredients
- 1 cup dark chocolate chips or chunks 173 grams dark chocolate chips or chunks 1 cup (173 grams) dark chocolate chips or chunks
- ½ cup powdered sugar, plus ⅓ cup for coating 62 grams powdered sugar, plus ⅓ cup for coating ½ cup (62 grams) powdered sugar, plus ⅓ cup for coating
- 2 tablespoons light corn syrup 2 tablespoons light corn syrup 2 tablespoons light corn syrup
- ½ cup dark rum 111 grams dark rum ½ cup (111 grams) dark rum
- ½ teaspoon kosher salt ½ teaspoon kosher salt ½ teaspoon kosher salt
- 11 ounces (312 grams) vanilla wafers 11 ounces (312 grams) vanilla wafers 11 ounces (312 grams) vanilla wafers
- 1 cup pecans 105 grams pecans 1 cup (105 grams) pecans
- ¼ cup cocoa powder, for coating 24 grams cocoa powder, for coating ¼ cup (24 grams) cocoa powder, for coating
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