rum balls

rum balls

forkliftgrocery.com

- Prep time - 15 minutes, plus 1 hour chilling PT0.25M - Cook time - 10 minutes PT10M - Yield - 32 pieces - Difficulty For a confection with a kick, whip up

View Original

Share this recipe:

Ingredients

  • 1 cup dark chocolate chips or chunks 173 grams dark chocolate chips or chunks 1 cup (173 grams) dark chocolate chips or chunks
  • ½ cup powdered sugar, plus ⅓ cup for coating 62 grams powdered sugar, plus ⅓ cup for coating ½ cup (62 grams) powdered sugar, plus ⅓ cup for coating
  • 2 tablespoons light corn syrup 2 tablespoons light corn syrup 2 tablespoons light corn syrup
  • ½ cup dark rum 111 grams dark rum ½ cup (111 grams) dark rum
  • ½ teaspoon kosher salt ½ teaspoon kosher salt ½ teaspoon kosher salt
  • 11 ounces (312 grams) vanilla wafers 11 ounces (312 grams) vanilla wafers 11 ounces (312 grams) vanilla wafers
  • 1 cup pecans 105 grams pecans 1 cup (105 grams) pecans
  • ¼ cup cocoa powder, for coating 24 grams cocoa powder, for coating ¼ cup (24 grams) cocoa powder, for coating

More Like This