Maple Nut Stuffing Loaf - Maple from Canada

Name: Maple Nut Stuffing Loaf - Maple from Canada
Ingredients: 1 tbsp olive oil; 1 onion, finely chopped; 2 celery sticks, finely chopped; 450g pack sausage meat; 2 tbsp maple syrup, plus extra to brush (preferably dark syrup for its robust taste); 50g walnuts, roughly chopped; 50g dried cranberries; 50g fresh white breadcrumbs; 1 medium egg, lightly beaten; A large handful fresh parsley, roughly chopped, plus extra to garnish; 8 rashers smoked streaky bacon; Salt and pepper, to season

www.maplefromcanada.co.uk

You can't have a Christmas dinner without the addition of a scrumptious maple nut stuffing loaf.

View full recipe on www.maplefromcanada.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.maplefromcanada.co.uk.

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Ingredients

1 tbsp olive oil
1 onion, finely chopped
2 celery sticks, finely chopped
450g pack sausage meat
2 tbsp maple syrup, plus extra to brush (preferably dark syrup for its robust taste)
50g walnuts, roughly chopped
50g dried cranberries
50g fresh white breadcrumbs
1 medium egg, lightly beaten
A large handful fresh parsley, roughly chopped, plus extra to garnish
8 rashers smoked streaky bacon
Salt and pepper, to season