Snickerdoodles (Passover)

Snickerdoodles (Passover)

www.kosher.com

The aroma of these cookies when baking is indescribable. They are chewy and crispy with a spiced sugar coating. I’ve actually been told that they ar

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.

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Cooking tools:

  • Oven
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Hand mixer
  • Stand mixer
  • Measuring cup
  • Cookie scoop
  • Airtight container
  • Measuring spoon
  • Zip-top bag

Ingredients

  • 3/4 cup sugar
  • 2 teaspoons cinnamon
  • 1/2 teaspoon ground ginger
  • 3/4 cup oil, such as Gefen Walnut Oil
  • 1/2 cup dark brown sugar, lightly packed
  • 1 egg
  • 1 teaspoon pure vanilla extract
  • 1/2 teaspoon sea salt
  • 1 cup Gefen Almond Flour
  • 3/4 cup potato starch
  • 3/4 cup Gefen Tapioca Starch
  • 1 and 1/2 teaspoons baking soda

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