Rich Creamy Slow Hot Chocolate - Easy Winter Treat
Create luscious hot cocoa using a slow cooker. Great for winter parties, it stays warm for hours and satisfies every chocolate lover.
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Cooking tools:
- Slow cooker
- Whisk
- Spatula
- Chef's knife
- Cutting board
- Measuring cup
- Mug
- Saucepan
- Stove
- Refrigerator
- Pitcher
- Airtight container
- Ladle
Ingredients
- 4 cups whole milk.
- 4 cups heavy cream, separated.
- 12 ounces semi-sweet chocolate bar, chopped finely.
- ⅓ cup cocoa powder, unsweetened.
- 14 ounces sweetened condensed milk.
- 1 tablespoon vanilla extract.
- Optional toppings like whipped cream, candy canes, or marshmallows.
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