Texas Pete® Turkey and Brie Wrap – Texas Pete Foodservice

Ingredients

• 10 Flour Wraps, 12 inch
• 5 each Spanish onions, small diced
• 1/4 C Olive Oil
• 1/2 C Texas Pete Fiery Sweet Wing Sauce
• Salt and pepper to taste
• 1 1/2 C Mayonnaise
• 1/4 C Cranberries, dried, rough chopped
• 1/3 C Cranberry sauce, jellied, whisked smooth
• 3 Tbsp Texas Pete Hotter Hot Sauce
• 2 lbs. Brie cheese, (3 ounces per wrap, sliced as you prepare each wrap)
• 10 oz. Baby spinach, fresh, raw
• 2 1/2 lbs. Oven roasted turkey, shaved thin (4 oz. per wrap)