Ground Beef Salad with Fresh Greens and Dressing - The Whole30® Program

Ingredients

• 1/4 cup tahini
• 2 tbsp olive oil
• 1 tbsp balsamic vinegar
• 1 tbsp coconut aminos
• 1 tbsp fresh lemon juice
• 1 tsp fresh lemon zest
• 1 tsp sea salt
• 1/4 tsp black pepper
• 1/4 tsp dried garlic powder
• 1 lb green beans (steamed & cooled)
• 1 head of Boston lettuce (leaves torn into small pieces)
• 1 cup radicchio (chopped)
• 4 cups mixed greens
• 1 lb cooked ground beef
• 1/4 cup fresh parsley (minced)
• 4 dried apricots (chopped)
• 1 large apple (thinly sliced)
• 2 tbsp tahini
• 2 tbsp sliced almonds