Death Flip — The Bar Book
Tequila, Jägermeister, yellow Chartreuse, whole egg, bitters. Chris Hysted, Melbourne, 2010. Sounds bonkers, tastes incredible.
Ingredients
- 1 ounce Blanco Tequila
- 1 ounce Jägermeister
- 1 ounce Yellow Chartreuse
- 1 each Whole Egg
- 2 dashes Angostura Bitters (garnish)
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