Mini French Onion Monkey Breads Recipe
These cheesy side breads make a delicious addition to a weeknight meal or an easy appetizer for a crowd. Or, serve them with a big, green salad for a satisfying dinner!
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Cooking tools:
- Muffin tin
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Mixing bowl
- Measuring spoon
- Oven
- Baking sheet
- Pastry brush
- Grater
- Spoon
Ingredients
- 2 tablespoons butter
- 2 cups thinly sliced onions
- 2 cloves garlic, finely chopped
- 1/4 cup Progresso™ beef flavored broth (from 32-oz carton)
- 1/4 teaspoon salt
- 1 teaspoon chopped fresh thyme leaves
- 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Buttermilk Biscuits (8 Count)
- 1 cup shredded Gruyère cheese (4 oz)
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