Apple Beer Cheese Soup Recipe | Samsung Food App
Give this classic, creamy beer cheese soup a fun fall twist by adding a few fresh apples!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 2 Tablespoons olive oil
- 1/2 large onion, roughly chopped
- 2 large celery stalks, roughly chopped
- 3 small apples, cored and roughly chopped (or 2 large apples)
- Salt and pepper to taste
- 3 Tablespoons all purpose flour
- 1/2 teaspoon ground mustard
- 1/4 teaspoon smoked paprika
- 1 cup beer (we like a wit, a pilsner, or a light IPA here)
- 1 1/2 cups chicken or veggie stock
- 1/2 cup heavy cream
- 8 ounces shredded sharp cheddar cheese (about 3 cups)
- Extra shredded cheddar cheese
- Sliced green onions (scallions)
- Pepitas (what are pepitas?)
- Crispy Bacon Bits
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