Monkey Man Cocktail Recipe | PUNCH

Monkey Man Cocktail Recipe | PUNCH

punchdrink.com

A whiskey-based banana Daiquiri recipe inspired by the Toots and Maytals song of the same name and created by New York bartender Jim Kearns.

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Ingredients

  • 1 1/2 ounces whiskey, preferably George Dickel No. 12 Tennessee Whisky
  • 1/2 ounce aged rum, preferably El Dorado 15 year
  • 1/2 ounce Giffard Banane du Brésil
  • 1/4 ounce vanilla syrup (see Editor's Note)
  • 1/2 ounce Spices #4 (cinnamon syrup)
  • 1 ounce pineapple juice
  • 1/2 ounce lime juice

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