All American Burgers
The one with all meat - & a touch of seasoning. Make sure you get good quality mince with 15-20% fat, fat is flavour, moistness and also helps bind them togethe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lovenorwichfood.co.uk.
Ingredients
- 450 g mince beef (choose 100% beef steak / beef mince or 20% minced pork with 80% minced beef)
- pinch (good) salt & pepper
- 1 teaspoon tomato puree ((optional))
- 1 teaspoon colmans mustard ((optional) or other mustard of choice )
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