Openwork pancakes on fermented baked milk with boiling water - recipe
Cooking openwork pancakes on fermented baked milk with boiling water - recipe with baking photos you can study on this page. Join us!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.ipepper.org.
Ingredients
- 150 ml Fermented baked milk (ryazhenka)
- 150 ml Water
- 160 gr Flour wheat
- 3 Egg chicken
- 30 gr Sugar
- 1 gr Salt
- 40 ml Oil sunflower
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