Sherry Flip
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Cooking tools:
- Cocktail shaker
- Fine-mesh sieve
- Microplane
- Jigger
- Glass
Ingredients
- 1½ ounces Manzanilla sherry
- ½ ounce Pedro Ximenez sherry
- ½ ounce demerara syrup
- ½ ounce cream
- 1 whole egg
- Garnish: nutmeg
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