Fried Okra with Tomato Jam Recipe | James Beard Foundation
Crunchy fried okra stuffed with gooey pimento cheese, served with sweet-tangy tomato jam. Perfect Southern twist!
Ingredients
- 5 large tomatoes
- 1/2 yellow onion, diced small
- 1/2 cup rice wine vinegar
- 1/2 cup sugar
- 2 tablespoons finely chopped thyme
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