Soft Frosted Chocolate Cookies (They Taste Like Cupcake Tops)
These Soft Frosted Chocolate Cookies will remind you of the top of a chocolate cupcake topped with a ganache-like frosting.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at saladinajar.com.
Ingredients
- 1¾ cups all-purpose flour
- 2 tablespoons cocoa
- ½ teaspoon baking soda
- ½ teaspoon salt
- ½ cup butter, softened
- 1 cup sugar
- 1 large egg
- 2 squares unsweetened chocolate, melted
- ¾ cup buttermilk
- ½ teaspoon instant espresso, optional
- 1 teaspoon vanilla extract
- 1 cup bittersweet chocolate chips
- ⅓ cup sour cream + another tablespoon
- 1 cup confectioner's sugar
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