Turkey & Ham Monte Cristo - Cuisine Magazine - From New Zealand to the World
The Monte Cristo sandwich is the American version of the croque monsieur. It’s a classic deli sandwich that traditionally features turkey, making it ideal for C
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Ingredients
- 4 slices toast-cut sourdough bread
- 1½ tablespoons English mustard
- 120g cooked turkey, shredded
- 4 tablespoons mayonnaise
- 50g bread and butter pickles
- 25g dried cranberries
- 60g mortadella or shaved ham
- 50g gouda, sliced
- 2 eggs
- 1 tablespoon milk
- 2 tablespoons butter
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