Stashcook | Vegan Focaccia Bread Recipe
This Homemade focaccia bread recipe is easy to make, naturally vegan, flavorful and truly the best! Top this soft and pillowy yeast bread with cherry tomatoes, garlic, olives, fresh rosemary sprigs,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stashcook.com.
Ingredients
- 4 cups all-purpose flour (or bread flour)
- 2 tsp sugar (or agave syrup)
- 2 ¼ tsp instant dry yeast
- 1 ½ tsp salt
- 1 ⅓ cups warm water (about 110°F)
- 1 tbsp olive oil (plus more to drizzle)
- cherry tomatoes
- olives (green or black or mixed)
- 2 rosemary sprigs (or other dried herbs of choice)
- 2 tsp flaked sea salt
- pinch of smoked paprika powder
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