Blood orange upside-down cake with thyme | Recipe | Kitchen Stories

Name: Blood orange upside-down cake with thyme | Recipe | Kitchen Stories
Ingredients: 5 blood oranges; 1 tsp thyme (leaves); 1 1/2 sticks butter (softened, divided); 1/3 cup brown sugar; 1 3/4 cups flour; 2 tsp baking soda; 1/4 tsp salt; 1/2 cup sugar; 1/2 cup milk; 1/2 tsp ground ginger; 2 eggs; whipped cream for serving

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Keywords

cake
kid friendly
Brand Content
vegetarian
valentines day
sweet
crowd pleaser
prepare ahead
pescetarian
pastry and doughs
comfort food
alcohol free
Miele
Bulthaup
Microplane
sour
fruits
dairy
herbs
winter

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