Lasagna Recipe | Home Pressure Cooking
Hearty layers of meat sauce, creamy ricotta, and gooey mozzarella in a perfect lasagna for family dinners. Perfectly baked and golden!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 1 lb Ground Beef
- 1 jar Marinara Sauce ((24 oz))
- 12 pieces Lasagna Noodles (uncooked)
- 15 oz Ricotta Cheese
- 2 cups Mozzarella Cheese (shredded)
- 1/2 cup Parmesan Cheese (grated)
- 1 Egg (beaten)
- 2 tbsp Olive Oil
- 2 cloves Garlic (minced)
- 1 tsp Salt
- 1/2 tsp Black Pepper
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