Potato Bagels - Potatoes USA - Philippines

Ingredients

• 1-½ c (180 g) All-Purpose Flour (or 1:1 Gluten-Free Flour)
• 1 tbsp (12 g) Baking Powder
• ¾ tsp (4.5 g) Salt
• ¾ c (215 g) Greek Yogurt
• ¾ c (215 g) Rehydrated Instant Potatoes
• 1 Egg
• Toppings: Poppy Seeds, Sesame Seeds, Everything Seasoning, Shredded Cheddar, etc. (optional)
• 8 oz Cream Cheese
• 8 oz Greek Yogurt
• ¼ c (30 g) Giardiniera Vegetables, chopped
• 2 tbsp (10 g) Scallions, chopped