Banana Nut Loaf Recipe from Guyana with Peanuts and Flour

Banana Nut Loaf Recipe from Guyana with Peanuts and Flour

excitedfood.com

Try this delicious Banana Nut Loaf Recipe from Guyana with peanuts, flour, and other simple ingredients. Perfect for breakfast or as a snack, this easy-to-make bread is sure to impress your guests.

View full recipe on excitedfood.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.

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Cooking tools:

  • Hand mixer
  • Mixing bowl
  • Sifter
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Loaf pan
  • Oven
  • Cooling rack
  • Toothpick
  • Paper towel

Ingredients

  • 1/3 cup margarine
  • 1/2 cup sugar
  • 2 eggs
  • 2 tsp baking powder
  • 1/4 tsp bicarbonate of soda
  • 1/2 cup chopped parched peanuts
  • 1 3/4 cups sifted flour
  • 1/2 tsp salt
  • 1 cup mashed ripe banana

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