Pennette mit Safran und Crevetten - Cookidoo® – the official Thermomix® recipe platform

Pennette mit Safran und Crevetten - Cookidoo® – the official Thermomix® recipe platform

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Ingredients

  • 1 Knoblauchzehe
  • 45 g Olivenöl, nativ
  • 40 g Weisswein, trocken
  • 200 g Crevetten, klein, geschält
  • 1 Prise Salz
  • 1 Prise Pfeffer, gemahlen
  • 50 g Rucolablätter
  • 600 g Wasser
  • 1 TL Salz
  • 1 Päckchen Safranpulver
  • 350 g Pasta getrocknet, Sorte Pennette

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